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Shaughnessy Restaurant
Oak Street and 37th Avenue
Free parking
Wheelchair accessible
Reservations:
604-261-0011 |
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GROUP A LA CARTE MENUS
We offer the following a la carte menus for weddings and other private functions. Please click on the menu of your choice to see its details.
To create your customized menu, please access our online booking request form.
To see our set group menus, please click
here.
 Dinner
 Lunch
Dessert
DinnerSTARTERS
Roasted Beet and Warm Crispy Panko Crusted Goat Cheese Salad watercress, fresh orange segments, green beans, olive oil and red wine vinaigrette $12
Tuscan Salad slowroasted cherry tomatoes, bocconcini, pinenuts, capers, kalamata olives, grilled pesto rubbed croutons, fresh greens in a Vandusen herb and balsamic vinaigrette $12
House Smoked Duck and Arugula Salad honey spiced pecans, caramelized shallots, blue cheese, aged sherry, thyme vinaigrette $10
Crispy Black Pepper Calamari cucmber, garlic & dill yogurt sauce $12
Wild Salmon and Scallop Cakes avocado, three citrus remoulade $10
Seafood Chowder salmon, shrimp, clams & more $9
Shaughnessy Daily Soup Creation ask your server $8
PASTAS & MORE
Seafood Stuffed Cannelloni scallops, wild salmon,crab, shrimp, spinach & goat’s cheese, lobster scented cream sauce, tomato and watercress salad $27
Pacific Coast Cioppino mussels, Manilla clams, hand peeled Oregon shrimp, wild salmon, tomato, garlic fume, finished with three herb pesto $24
MAINS & ENTREES
Sundried Tomato, Kalamata Olive and Feta Stuffed Free Range Chicken Breast polenta, green bean, carrot , sweet pea fricassee $26
B.C. Wild Salmon changing presentation – please check chef’s creation sheet
Crimini Mushroom, Plum Tomato & White Bean Ragout garden herbs, & swiss chard over soft roasted red pepper polenta $23
Sauteed Organic Steelhead Trout pinenut & garlic crunch, sweet corn, sundried tomato butter sauce, asparagus & english pea quinoa $27
New York AAA Striploin black truffle and parmesan pomme frites, garlic aioli, arugula and cherry tomato garnish with preserved lemon vinaigrette $28
Please note: When creating a Choice Menu, whereby offering your guests a choice of one of three or four entrees at your event, please add $3.00 to the
total menu price.
Tax and Gratuity not included.
To submit a booking request online, please click here.
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