Lunch

Monday through Friday 11:30am – 3pm

SOUPS AND SALADS

Clam Chowder    10
New England style

Soup Creation  9

Burrata & Cherry Tomato Salad  17
grapefruit white balsamic vinaigrette, basil oil

 Grilled Chicken & Romaine Wedge  19
pickled fennel, cucumber, walnuts, apples, goat feta, herb vinaigrette

Lois Lake Steelhead  Salmon Quinoa Coupe Salad   19
avocado, tomatoes, cucumber, spiced pumpkin seeds, goat feta, yam chips, seven leaf greens, herb vinaigrette

Tuna Poke Salad     21
anise soy glaze, cherry tomato, cucumber, edamame, avocado, puff rice, quinoa, wasabi thyme aioli

Add To Salads
Seared Scallops 10/ Chicken 8/ Prawns 9  

SMALL PLATES

Crispy Calamari   16
red onions, parsley, dill & chive yoghurt dip, spicy tomato sauce

Caprese Flatbread   14
tomatoes, fresh mozzarella, pumpkin seed pesto

Wild Mushroom Flatbread   16
goat cheese, arugula

Crab & Shrimp Cakes   18
apple & cabbage slaw, basil & chili dip

Shaughnessy Antipasti   18
olives, tomatoes, hummus, focaccia

 

BIG PLATES

Fish and Chips    18
 housemate tartar, kennebec potato fries, apple & cabbage slaw

Chicken Pot Pie   18
peas, corn, puff pastry, seven leaf greens

Smoked Chicken Quesadilla    19
mozzarella, cheddar, avocado smash

Indian Curry Thali  22
jasmine rice, traditional condiments, cilantro, Indian naan

Lois Lake Steelhead Salmon Rice Bowl   23
vegetable saute, jasmine & quinoa pilaf, pickled slaw, anise sweet soy glaze

Beef Bolognese with Mozzarella Gratin   19
garganelli, roasted heirloom tomatoes, parmesan

Quiche Feature
changing selection – please ask your server

 

SANDWICHES
served with house-cut fries or daily soup or green salad

Beef Burger    18
bacon, aged white cheddar, lettuce, tomato,  pickles, mustard, mayo 

Organic Steelhead Salmon Burger    19
lettuce, tomatoes, pickled red onions, thyme tartar

Veggie Focaccia Stack   17
grilled vegetables, chickpea puree, goat cheese, lettuce & tomato, pesto aioli

House Glazed Ham & Brie Croissant   17
dijon, vine ripe tomato, arugula, fig aioli 

Hot Crab and Shrimp Croissant   19
mozzarella, cheddar, red pepper, onion

Grilled Chicken Focaccia   19
bacon, tomato, avcocado, arugula, garlic aioli

Many of our dishes can be changed to suit a gluten free diet